Resources in this section

Topicsort iconDescriptionCreated byIDResource Link
Agro-food chains and networks for development: Issues, approaches and strategiesbillv1719
Agroindustrialization of the Global Agrifood Economy: Bridging Development Economics and Agribusiness Researchbillv669
Can Small Farmers Survive, Prosper, or be the Key Channel to Cut Mass Poverty?billv535
COOPERATIVES IN THE SUPPLY CHAINS: Endogenous organizational responses to global marketsbillv1164
Food Chains and Networks for Development: Lessons and outlook billv843
Globalising Retail Seminarbillv624
Globalization, Privatization, and Vertical Coordination in Food Value Chains in Developing and Transition Countriesbillv556Download (249kbytes)
Globalizing retail: conceptualizing the distribution-based transnational corporation (TNC)billv511
Governance in the Global Agro-food System: Backlighting the Role of Transnational Supermarket Chainsbillv670
High value products, supermarkets and vertical arrangements in Indonesiabillv788
Impact of Supermarkets on Traditional Markets and Retailers in Indonesia's Urban Centersbillv1885
Is there a future for small farms? billv772
Links among Supermarkets, Wholesalers, and Small Farmers in Developing Countries: Conceptualization and Emerging Evidencebillv504
Measuring distributive and procedural justice: An exploratory investigation of the fairness of retailer-supplier relationships billv692
New Directions in Global Food Marketsbillv425
OECD Final report on private standards and the shaping of the agro-food systembillv466
Overview of Smallholder Contract Farming in Developing Countriesbillv629
Pros and Cons of Agri-Cooperatives in Emerging Markets: Evidence from Dairy in Ethiopiabillv1983
RAPID RISE OF SUPERMARKETS AND THE USE OF PRIVATE STANDARDS IN THEIR FOOD PRODUCT PROCUREMENT SYSTEMS IN DEVELOPING COUNTRIESbillv710
Research Workshop on Collective Action and Market Access for Smallholdersbillv626
Retail Companies as Integrators of Value Chains in Developing Countriesbillv595Download (455kbytes)
Scale and Access Issues Affecting Smallholder Hog Producers in an Expanding Peri-Urban Marketbillv984
Shaping Value Chains for Development: Global Value Chains in Agribusinessbillv590
Small Farmer Organizations to get access to dynamic markets in Developing Countriesbillv1981
Supermarket Procurement Practices in Developing Countries: Redefining the Roles of the Public and Private Sectors billv606
Supermarkets in Developing Countries: Induced Organizational, Institutional, and Technological Change in Agrifood Systemsbillv534
Supermarkets, International Trade and Farmers in Developing Countries: Evidence from Madagascarbillv653
The Food Processing Industry, Globalization and Developing Countriesbillv537
The Future of Small Farms -- Proceedings of a Research Workshop billv505
The Rapid Rise of Supermarkets?billv510
The rise of supermarkets in Africa, Asia, and Latin Americabillv769
The stresses of retail internationalization: lessons from Royal Ahold's experience in Latin Americabillv512
Trade, Standards, and Poverty: Evidence from Senegalbillv449Download (202kbytes)
Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?billv805
Transitioning from Transaction-Based Markets to Alliance-Based Supply Chains: Implications for Firmsbillv654
Transnational retail, supply networks and the global economybillv855Download (87kbytes)