Resources in this section

Topicsort iconDescriptionCreated byIDResource Link
"Making Markets Work for the Poor" An Objective and an Approach for Governments and Development Agenciesbillv1710
A row to hoe: the gender impact of trade liberalization on our food system, agricultural markets and women's human rightsbillv911
Competition Law in Action: Experiences from Developing Countries billv1677
Concentrated market power and agricultural tradebillv969
ENABLING SMALL COMMODITY PRODUCERS AND PROCESSORS IN DEVELOPING COUNTRIES TO REACH GLOBAL MARKETSbillv877
Evolution of Food Marketing Systems: Implications for Producers in Developing Countriesbillv667
Food Policy in the Era of Supermarkets: What's Different?billv536
Identifying Best Practice in Relationships between Buyers and Suppliers along Food Supply Chains in Australia and the UKbillv1707
Is there a future for small farms? billv775
New Directions in Global Food Marketsbillv425
OECD Final report on private standards and the shaping of the agro-food systembillv467
Supermarket Buying Power, Global Commodity Chains and Smallholder Farmers in the Developing Worldbillv621
Supermarket Procurement Practices in Developing Countries: Redefining the Roles of the Public and Private Sectors billv605
Sustainability impact assessment of proposed WTO negotiations: Final report for the distribution services studybillv1545
The challenge of the role of supermarkets for sustainable agriculture and trade related issuesbillv517
The employment effects of mergers and acquisitions in commercebillv1067
The rise of supermarkets in Africa, Asia, and Latin Americabillv776
The Role of Public-Private Partnerships and Collective Action in Ensuring Smallholder Participationbillv1618